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81 tra
prep [tra]1) (fra due) between, (fra più di due) among(st)(sia) detto tra noi... — between you and me...
detto tra noi, non piace neanche a me — between you and me, I don't like it either
mi raccomando, che resti tra noi — remember, that's between you and me
tra sé e sé — (parlare, riflettere) to oneself
scomparire tra la folla/gli alberi — to disappear into the crowd/among the trees
2) (attraverso) through3) (in) in4) (tempo) in, withinsarà qui tra poco — he'll be here soon o shortly
tra breve — soon, shortly
5)tra l'altro — (inoltre) besides which, what is more
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82 volere
1. [vo'lere]vb irreg vt (nei tempi composti prende l'ausiliare del verbo che accompagna)1) (gen) to want2)vorrei del pane — I would like some breadvorrei farlo/che tu lo facessi — I would like to do it/you to do it
mi vorrebbero vedere sposato — they would like to see me married, they would like me to marry
se volete, possiamo partire subito — if you like o want, we can leave right away
devo pagare subito o posso pagare domani? - come vuole — do I have to pay now or can I pay tomorrow? - as you prefer
3)vuole o vorrebbe essere così gentile da...? — would you be so kind as to...?prendine quanto vuoi — help yourself, take as many (o much) as you like
vuoi che io faccia qualcosa? — would you like me to do something?, shall I do something?
ma vuoi star zitto! — oh, do be quiet!
4)se la padrona di casa vuole, ti posso ospitare — if my landlady agrees I can put you upho chiesto di parlargli, ma non ha voluto ricevermi — I asked to have a word with him but he wouldn't see me
parla bene l'inglese quando vuole — he can speak English well when he has a mind to o when he feels like it
5) (aspettarsi) to want, expect, (richiedere) to want, require, demandla tradizione vuole che... — custom requires that...
6)volerne a qn — to have sth against sb, have a grudge against sb, bear sb a grudge
7)voler dire (che)... — (significare) to mean (that)...
se non puoi oggi vorrà dire che ci vediamo domani — if you can't make it today, I'll see you tomorrow
voglio dire... — (per correggersi) I mean...
8) (ritenere) to thinkla leggenda vuole che... — legend has it that...
si vuole che anche lui sia coinvolto nella faccenda — he is also thought to be involved in the matter
9)ci vuol ben altro per farmi arrabbiare — it'll take a lot more than that to make me angry
ci vuole per andare da Roma a Firenze? — to how long does it take to go from Rome to Florence?è quel che ci vuole — it's just what is needed
per una giacca ci vogliono quattro metri di stoffa — you need four metres of material to make a jacket
10)volesse il cielo che... — God grant that...
ti voglio — that's the problemnon vorrei sbagliarmi, ma... — I may be wrong, but...
volere — unwittingly, without meaning to, unintentionallychi troppo vuole nulla stringe — (Proverbio) don't ask for too much or you may come away empty-handed
vorrei proprio vedere! — I'm not at all surprised!, that doesn't surprise me in the slightest!
... vuoi... — either... or...2. vr (volersi)volersi bene — (amore) to love each other, (affetto) to be fond of o like each other
3. smwill, wish(es)il volere di — against the wishes ofvolere del padre — in obedience to his father's will o wishes -
83 Bain-Marie
Casserole qui permet de maintenir au chaud sauces ou garnitures ou pour la cuisson de certains plats (par pochage). Le bain-marie est placé dans une autre casserole ou sauteuse, plus large, remplie d'eau bouillante.♦ Simply a water bath. It consists of placing a container of food in a large, shallow pan of warm water, which surrounds the food with gentle heat. The food may be cooked in this manner either in an oven or on top of a range. This technique is designed to cook delicate dishes such as custards, sauces and savory mousses without breaking or curdling them. It can also be used to keep foods warm.♦ A double boiler used for cooking (insulated from direct heat) -
84 barquette
A small oval shaped pastry shell with either sweet or savory fillings.A sall boat shaped piece of pastry or mold -
85 bento
or " o-bento"( JAPAN)meal in a box often made at home for lunchtime consumption either at school or work. Generally consists of rice, pickled vegetables, and other items such as pork, hamburg, fried shrimp, etc. A large industry specializes in preparing and selling bento.meal served in a box with different compartmentsCombination of side dishes with rice served in a plastic or wooden lunch box. It is the most common kind of food eaten for lunch outside home in Japan.♦ traditional boxed lunch. They say that a Chinese dish you eat by taste, a western dish by aroma and a Bento by color.♦ Traditional boxed meal, served in a lacquer or plastic box with individual compartments for each food -
86 butter
A cooking and eating fat that is made from sweet or sour cream and, by federal law, must contain a minimum of 80% butterfat. Butter absorbs odors easily and is highly susceptible to rancidity. To avoid either of these problems, store butter in the refrigerator no longer than 2 weeks. For longer storage, butter may be frozen for up to 6 months without deterioration. -
87 chorizo
( SPAIN)Spicy sausage.( MEXICA)Spicy pork or beef sausage flavored with garlic and spices♦ Fresh, highly seasoned sausage flavored with chiles and spices.♦ Mexican or Spanish style sausage. The Spanish version is usually dried and flavored with paprika, while Mexican style chorizo is usually sold fresh either in links or in bulk and is flavored with chiles such as the ancho and pasilla.♦ A spicy pork sausage from all Hispanic countries, ranging in seasoning from mild and sweet to fiercely hot. Hotter versions come from areas of Spain and Portugal. Mexican versions contain a large variety of chiles and have a mealier texture and more complex flavor. Some of them even use fresh herbs giving it a green color. Portugal makes a cousin to this sausage called the linguisa, that is smoked and much hotter. -
88 cidre
bottled, mildly alcoholic cider, either apple or pear. -
89 contre-filet
cut of sirloin taken above the loin on either side of the backbone, tied for roasting or braising (can also be cut for grilling). -
90 coriander
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91 donburi
or don( JAPAN)bowl of boiled rice with different toppings like chicken, egg or beefeither a china bowl or a bowl of rice topped with some combination of meat or vegetables. Gyudon (beef bowl) and tendon (tempura bowl) are two of the more popular styles of donburi.♦ Bowl of rice covered with meat and eggs (as in Oyakodon, Katsudon, Gyuudon, or Soborodon), vegetable (as in Tendon), fish (as in Magurodon) or seafood (as in Kaisendon, or Tendon)♦ Oversized rice bowls are called donburi, also a donburi meal is a big bowl full of hot steamed rice with various savory toppings:♦ A type of large bowl; dishes that end in "-don" are served in a this type of bowl and feature a topping on a bed of rice -
92 empanada
( MEXICA)Fruit filled turnover♦ A pastry turnover filled with either meats or fruits and other sweets.♦ Empanadas are very popular in Mexico, Argentina, Chile, Peru and Spain.(SPAIN / LA)pie or tart filled variously with meat, seafood or vegetables♦ A small savory pie from Spain and South America. Fillings may be made of meat, seafood, or vegetables. The fillings can be seasoned in many ways. Those from around Spain are flavored with peppers, onions, and tomatoes. Those from South America have a sweet/sour undertone from the addition of raisins and green olives. Crusts may be made from bread dough or flaky dough like pate brisee and puff pastry.♦ Masa dough stuffed with a filling, folded over into a crescent shape, and fried. Fillings vary but may include cheese, chicken, potatoes, and chorizo. -
93 feija-o
Portugese for beans, the default is black beans. Not to be confused with Feijoa - A waxy green fruit about 3" long. Although it is not a guava you may know it as a Pineapple Guava. Feijoa sellowiana is an evergreen shrub, growing to 10-16 ft. It thrives in subtropical regions but is hardy & once established will tolerate moderate frosts. They are either eaten raw (with or without the skin) or made into jellies, sauces & chutneys. -
94 gyoza
( JAPAN)Chinese style dumplings of meat or vegetables.a dumpling – pan-fried, sautéed and/or steamedfried or steamed dumplings, commonly found in Chinese restaurants and ramen shops. Gyoza can be made with a variety of fillings, but usually involve minced pork and negi.♦ Dumplings or pot-stickers of meat or vegetables from Chinese cuisine.♦ Large, sealed, fried and them steamed dumplings filled with either meat or seafood -
95 gyūhi
( JAPAN)is a form of wagashi (traditional Japanese sweet). Gyūhi is a softer variety of mochi and both are made from either glutinous rice or from mochiko which is glutinous rice flour. Gyūhi is a form of Turkish delight, made from glutinous rice and sugar, flavoured with rosewater or lemon. -
96 knead
To mix and work dough into a smooth, elastic mass. Kneading can be done either manually or by machine. By hand, kneading is done with a pressing-folding-turning action. First the dough is pressed with the heels of both hands and pushed away from the body so the dough stretches out. The dough is then folded in half, given a quarter turn, and the process is repeated. Depending on the dough, the kneading time can range anywhere from 5 to 15 minutes. During kneading, the gluten strands stretch and expand, enabling dough to hold in gas bubbles formed by a leavener, which allows it to rise.To work and press dough with the palms of the hands or mechanically, to develop the gluten in the flour. -
97 lo mein
( CHINE)steamed wheat-flour noodles stir-fried with bean sprouts and scallions and either shrimp, pork, beef or vegetables -
98 malanga
( MEXICA)Root looks like a gnarled, brown skinned carrot. The flesh can be pink, yellow or cream colored. The flavor is suggestive of potatoes and beans♦ The word used in the Spanish-speaking parts of the Caribbean for Taro root (or a close relative of Taro.) It is prepared by either boiling and mashing like potatoes, or slicing and frying into chips. It is also used in soups as a thickening agent. -
99 merienda
( MEXICA)A light meal or snack taken either between the comida and the cena. Similar to an English high tea. -
100 miso
( JAPAN)fermented soybean paste.♦ salty soy bean paste used in soups, stews, as a dressing, and more. It comes in variety of styles, the most common being white and red (aka-miso); the latter being especially popular in the Chubu region.♦ Soybean paste used a lot in Japanese cooking, such as in " miso soup" or " miso ramen".a fermented paste of soya beans and either barley or rice, with salt – basic to Japanese cookery and especially miso soup. miso is highly flavored and rich in protein
См. также в других словарях:
either — 1. pronunciation. The pronunciations iy dhǝ and ee dhǝ are about equally common. 2. parts of speech. Either functions in two ways: as an adjective or pronoun, and as an adverb or conjunction. In all these uses, it means essentially ‘one or other… … Modern English usage
either — [ē′thər, ī′thər] adj. [ME < OE æghwæther < a (æ), always (see AY) + gehwæther, each of two (see WHETHER): akin to, and of same formation as, OHG eogihwedar] 1. one or the other (of two) [use either hand] 2. each (of two); the one and the… … English World dictionary
Either — Ei ther ([=e] [th][ e]r or [imac] [th][ e]r; 277), a. & pron. [OE. either, aither, AS. [=ae]g[eth]er, [=ae]ghw[ae][eth]er (akin to OHG. [=e]ogiwedar, MHG. iegeweder); [=a] + ge + hw[ae][eth]er whether. See {Each}, and {Whether}, and cf. {Or},… … The Collaborative International Dictionary of English
Either — Ei ther, conj. Either precedes two, or more, co[ o]rdinate words or phrases, and is introductory to an alternative. It is correlative to or. [1913 Webster] Either he is talking, or he is pursuing, or he is in a journey, or peradventure he… … The Collaborative International Dictionary of English
either — Either suggests a duality and is almost always better avoided when the context involves quantities of more than two, as in Decisions on Mansfield’s economy are now made in either Detroit, Pittsburgh, or New York. Often in such constructions,… … Bryson’s dictionary for writers and editors
Either/Or — Album par Elliott Smith Sortie 27 février 1997 Durée 37:00 Genre(s) Rock indépendant Producteur(s) Elliott Smith Tom Rothrock Rob Schnapf … Wikipédia en Français
either...or ...or — either...or (...or) phrase used for showing two or more possibilities or choices You must answer either yes or no. You can contact us either by phone, by email, or by letter. When there’s a crisis, they either do nothing or do something totally… … Useful english dictionary
either — O.E. ægðer, contraction of æghwæðer each of two, both, from a always (see AYE (Cf. aye) (2)) + ge collective prefix + hwæðer which of two, whether (see WHETHER (Cf. whether)). Cognate with Du. ieder, O.H.G. eogiwedar, G … Etymology dictionary
Either — Either/or means one or the other. Its usage, versus the simple or structure, is often for emphatic purposes, sometimes intending to emphasize that only one option is possible, or to emphasize that there are only two options. Its use in a sentence … Wikipedia
either — ► CONJUNCTION & ADVERB 1) used before the first of two (or occasionally more) alternatives specified (the other being introduced by ‘or’). 2) (adverb ) used to indicate a similarity or link with a statement just made: You don t like him, do you?… … English terms dictionary
either-or — [ē′thərôr′] adj. designating a proposition, situation, etc. limited to only two alternatives … English World dictionary
